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Results 81 - 90 of 647 for swiss steaks
In a large plastic bag ... oven and brown steak. Add garlic, green pepper, ... and stir into juices. Bring to a boil till thickened. Serves 6-8.
82. SWISS STEAK
Pound steak between wax paper to 1/2-inch ... simmer 1 1/2 hours. Add carrots; cover and simmer for 1/2 hour or until tender. Makes 6 servings.
83. SWISS STEAK
Cut round steak into serving pieces. Pound flour, ... while baking. Bake in a slow oven (300°F) for about 3 hours. Serve with mashed potatoes.
Trim fat from meat. Combine ... heavy skillet brown steak slowly on both sides in ... through. Skim fat from sauce before serving. Makes 8 servings.
85. SWISS STEAK
Salt and pepper the meat. ... in oil. Add steak and brown. Pour off any ... juice) if needed. Recipe produces its own delicious, medium thick gravy.
86. SWISS STEAK
Beat steak and batter in flour. Brown ... tomato soup over steak. Add garlic, salt, and pepper to taste. Cook on low 7-8 hours. Serve over noodles.
Mix dry mustard, salt and ... the flour. Roll steak in flour mixture and pound ... about 1 1/2 hours and good cooked for 4-6 hours in crock pot.
88. SWISS STEAK
Saute peppers and onions until ... tomato sauce for gravy and water and add some basil, parsley flakes and oregano. Kind of "Italian" Swiss steak.
For each meal - for ... Pound flour into steak, place on double thickness ... cheerful....of all the things you wear, your expression if the most important.
90. SWISS STEAK PIE
Preheat oven to 350 degrees. Cut round steak into 1" chunks, coat with ... Bake 12 to 15 minutes or until biscuits are golden brown. Serves 8.
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