For each meal - for the grill:

6 oz. round steak - 4 x 4 x 1 1/2 inches
1 carrot, pared and cut in strips
1 sm. onion, peeled and quartered
1 sm. potato, cut in strips
2 green pepper rings
1 tbsp. flour
1/2 tsp. salt
2 tbsp. catsup
1/4 c. chopped celery
Dash of pepper

Pound flour into steak, place on double thickness of heavy-duty aluminum foil. Arrange carrot, onion, potato, green pepper and celery on and around steak. Top with catsup, salt and pepper. Sprinkle with 1 tablespoon water. Wrap securely. Bake on the grill 30 to 40 minutes turning every 10 minutes.

Be cheerful....of all the things you wear, your expression if the most important.