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Results 81 - 90 of 90 for soup florentine
1. Place spinach in a 2 1/2-quart glass casserole covering the bottom of the dish evenly. Top with turkey and season with salt and pepper. ...
Boil vegetables until tender. Drain ... can of mushroom soup over top. Sprinkle pimentos on ... cheese melts or until onions are brown. Serves 4-6.
1. Place spinach in a 10 inch round baking dish, covering the bottom of the dish evenly. Top with turkey and season with salt and pepper. ...
84. OEUF FLORENTINE
Cook and drain frozen spinach. ... cream of mushroom soup and put it in the ... soup sort of goes through the spinach and it is simply delicious.
85. FLORENTINE DUNK
Slice top off bread. Remove a circle of bread from center to make a hollow. Save the removed bread and break into bite sized chunks. Mix ...
Heat oven to 400 degrees. ... Crunch. Mix spinach, soup and Worcestershire sauce in ungreased ... in refrigerator. Makes about 3 1/2 cup crunch.
Brown roast on all sides in large pot with lid. Add remaining ingredients except mushrooms. Simmer on stove on low for 2 to 2 1/2 hours (or ...
Mix first 4 ingredients for ... minutes. Mix spinach, soup and half of the mushrooms ... Makes 20 servings. Great for a covered dish take-a-long.
Put in 8 inch greased ... 1 can cheese soup Enough milk to make mixture ... squares and serve. This recipe can be doubled using a 13 x 9 inch pan.
90. HAM FLORENTINE
Heat 3 tablespoons butter in a soup kettle and saute 1 medium ... cheese has melted and is blended well, stir in cream, tarragon and salt to taste.
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