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Results 81 - 90 of 116 for sauerkraut ball
Combine all ingredients. Mix well. ... small (one inch) balls. Roll in flour, evaporated ... for 1 or 2 hours. Deep fry. Yield: 3 1/2 to 4 dozen.
82. SAUERKRAUT BALLS
Melt butter in pan and ... thoroughly. Add broth, sauerkraut and parsley; cook a few ... into 1 inch balls. Beat together egg and ... drain. Makes about 50.
83. SAUERKRAUT BALLS
Mix above ingredients and shape into meatballs. Dip in 4 beaten eggs then Italian bread crumbs. Bake in 350 degree oven until they hold ...
Combine first 7 ingredients thoroughly. Shape in small balls and brown slowly on all ... bacon drippings. Pour sauerkraut and juice over meat balls. ... through. 5 generous servings.
Shape into meat balls. Place in 9x13 inch pan. Bake 10 minutes. Add sauce: Bake 20-25 minutes more.
Put tomatoes and sauerkraut in saucepan and bring to ... simmer. Make meat balls, mixing pork and beef ... about 1 hour or until rice is tender.
Cut spareribs in serving pieces. ... excess fat. Add sauerkraut to kettle and stir in ... pepper, onion and water. Cover and simmer 1 1/2 hours.
88. SAUERKRAUT BALLS
In skillet cook sausage and ... browned. Drain. Add sauerkraut and 2 tablespoons bread crumbs. ... into 3/4 inch balls. Coat with flour. Combine ... bottled sweet-sour, mustard or curry
89. SAUERKRAUT BALLS
Squeeze juice out of sauerkraut put all above in skillet ... well. Form in balls. Roll in flour. Refrigerate ... electric skillet until brown.
90. SAUERKRAUT BALLS
Melt Crisco. Brown onions. Add ... Add broth and sauerkraut, then rest of ingredients. ... to cool. Make balls 1 inch. Beat 2 eggs ... needed. Approximately 60 balls.
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