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Results 81 - 90 of 184 for salmon cream celery soup
81. SALMON LOAF
Preheat oven to 375 degrees. Drain salmon and save 1/4 cup of ... loaf pan (mixture is soft before baking). Bake about 1 hour or until browned.
Cook rice. Put salmon in bottom of casserole and add rice, chopped onion, celery soup, salt, lemon juice and ... about 30 minutes at 350 degrees.
1. Mix together all ingredients. 2. Place the salmon mixture into an 8 1/2 ... all ingredients until blended. Microwave on High 3 or 4 minutes.
Combine 1/2 cup Miracle Whip with 1 cup celery soup. Add beaten egg, 1/2 ... salt. Add flaked salmon and 1 cup fine bread ... hour at 350 degrees.
85. SALMON CASSEROLE
Drain and flake salmon, reserving liquid. Combine salmon ... cheese. Bake at 375 degrees for 30-40 minutes. Garnish with parsley. makes 6 servings.
86. SALMON LOAF
Drain salmon, reserve 1/4 cup liquid. Mix and pack into loaf pan 9x5x3. bake at 375 degrees for 1 hour. Cool in pan 10 minutes. Turn out.
87. SALMON CASSEROLE
Combine soup with dressing, milk, and cheese. Blend well. Stir in salmon, peas, noodles, and onions. ... casserole. Bake at 350 degrees for 25 minutes.
Combine soup, fish liquid and cheese, stir well. Add salmon and rice mixture. Cover, microwave on high 8 minutes. Stir after 2 minutes.
89. SALMON LOAF
Mix all ingredients. Pour in ... water and bake 1 hour at 350 degrees. Mix all ingredients and refrigerate. Serve to side of salmon loaf or on top.
90. SALMON CASSEROLE
Combine soup with salad dressing, milk and ... well. Stir in salmon, peas, noodles and onion. ... be substituted for salmon. Yield 4 servings.
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