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Results 81 - 90 of 181 for red sauce for enchiladas
Brown the beef and onion ... and 1 tablespoon enchilada sauce while browning). Drain. Mix beans, ... grated Cheddar cheese on the top of melt.
Brown beef and onion in ... baking dish. pour sauce over these, sprinkle with cheese ... is melted. Remove from oven and sprinkle with olives.
83. ENCHILADAS
Place 2 cans sauce in pot to simmer. Fry ... onions and olives. Don't fill pan too high as it will boil over. Bake 20-25 minutes at 350 degrees.
(Fresh masa can be purchased ... on paper towel. Enchilada Sauce: Put contents of chile ... you serve the enchiladas, drop them in the ... Spanish rice and beans.
Brown meat with onion and ... Add Pace picante sauce, spinach, tomato sauce, tomatoes, ... paper and let stand 10 minutes. Serve as recipe directs.
Melt shortening. Add flour and ... skillet. Mix tomato sauce, water and chili powder; add to browned flour. Cook for 10 minutes. Add salt to ... melt cheese. Serves 1.
For Sauce: In saucepan combine undrained, ... parsley, chili powder, red pepper and cumin. Bring to ... minutes uncovered. Garnish with black olives.
1/2 lb. sharp Cheddar cheese ... pepper in oil for 3 minutes. Stir in hamburger, ... When melted in sauce add minced onion, chilis and ... cheese. Bake 30 minutes.
Grate cheese and onions and ... heat soup and red sauce. In a skillet heat ... oven at 350 to 400 degrees for 10 minutes or until cheese melts.
Combine 1 cup of the ... 1/3 cup picante sauce, red pepper, onions and cumin; mix ... sauce evenly over enchiladas; cover with remaining cheese. Bake at 350 degrees for about 20 minutes until hot. ... sauce. Makes 4 servings.
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