Results 1 - 10 of 123 for bacon sausage rice

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Start by heating the oil ... hot, add the bacon. When the bacon is ... crisp, add the ham/sausage. Once that has browned, ... then stir in rice. Once it has began ... rice is tender. Serve.

This recipe was given to ... Colonel Fry the bacon until crisp and/or pork sides ... medium-high heat. Add sausage; cook 5-to-7 minutes. Remove ... a boil. Add rice and return to a boil. ... 12 to 15 servings.

Whimps may use 1/2 teaspoon ... high temperature, saute sausage in oil until well browned; ... seafood stock and rice. Turn heat down to ... wine and french bread.

This recipe is great for ... large pot with bacon drippings or olive oil. Add ... green onions. Add rice - rice should not be ... all hot Italian sausage with mild.

Place bacon in a large (12-inch) heavy ... olive oil and sausage, cooking until bacon is ... 3 cups water, rice and 1 teaspoon salt in ... beans and/or andouille sausage.



Cook sausage links in water for 10 ... keep warm. Fry bacon and drain. Return 2 tablespoons ... 350°F for 20 minutes or until heated through. .

Fry sausage and bacon, stirring frequently. Remove sausage ... NOT stir. Pour rice (uncooked) over shrimp. Add water, ... jambalaya. Makes 8 servings.

Boil vegetables in water until ... cups oil or bacon drippings, heat oil and stir ... shrimp, if done quit cooking). Serve over rice. Serves 12-15.

Cut bacon to bite size pieces. Fry ... until soft. Add rice and stir until rice is ... water is absorbed. Adjust seasonings. Serve as main dish.

Place all ingredients except sausage and rice in a 2 quart saucepan. ... cooking time. Serve over rice - 1 cup red beans over 1 cup rice. Delicious!!

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