Mix together sugar, Crisco shortening, zucchini, pineapple and egg. Add dry ingredients and mix well. Add vanilla, raisins and nuts. Drop by spoonful ... lemon or orange juice.
Beat eggs. Gradually add sugar. ... fluffy (foamy). Add pineapple. In sifter, place flour, ... zucchini, coconut and raisins. Pour into 2 greased ... and remove from pans.
Beat eggs, oil, sugar, and vanilla. Add zucchini and pineapple. Add all dry ingredients and fold in the raisins and nuts. Bake in 2 ... minutes at 350 degrees.
DAY AHEAD OR UP TO 2 WEEKS AHEAD: Drain pineapple, reserving 1/2 cup syrup. ... heat cranberries, sugar, raisins, ginger, salt, allspice, and ... calories per 1/4 cup.