Raisin-Cinnamon Bread - Recipes - Page 9

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Results 81 - 90 of 1,970 for raisin-cinnamon bread

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81. EGGNOG BREAD PUDDING

Cut Italian bread into cubes leaving the crust ... 350°F for 30-35 minutes. Serve warm with caramel sauce or with vanilla ice cream on the side.

82. BREAD PUDDING "CAPIROTADA"

Cut bread into small cube pieces. Place ... egg yolks, vanilla, cinnamon, pecans and coconut (optional: ... for about 1 hour or until browned.

83. DONNA'S BREAD PUDDING

Grease an 8-inch ovenproof dish. Spread the slices of bread with butter and cut diagonally ... dish with the raisins between the slices. In a ... milk, sugar, nutmeg, cinnamon and vanilla. Beat until well ... Dust with confectioners’ sugar.

84. CORY'S BREAD PUDDING

Preheat oven to 350°F. Grease ... large bowl combine bread, apples and pecans. In ... at 350°F for 45 minutes. Serve with heated caramel sauce.

85. CAPIROTADA (BREAD PUDDING)

Preheat oven to 450°F. Boil ... boiled, add the cinnamon sticks and raisins. While the raisins and ... pan, layer the bread to cover the bottom. Remove ... on size of dish.

86. AMY'S BEST BREAD PUDDING

Preheat oven to 350°F. Tear bread into big chunks then place ... until smooth. Add cinnamon, milk, and vanilla, cook ... minutes to set. Enjoy!!

87. CROCKPOT APPLE-NUT BREAD PUDDING

Place bread cubes, apples, pecans in well ... gently. Combine sugar, cinnamon and nutmeg. Add remaining ingredients. ... on this website as "".

88. PUMPKIN BREAD

Grease and flour well two ... in nuts and raisins. Bake in a 350°F ... minutes. Bake until bread tests clean with wooden toothpick. Makes 2 loaves.

89. CINNAMON ROLL BREAD PUDDING

Cut each baked cinnamon roll into 6 pieces and ... rolls. Sprinkle with raisins and dot with butter. Cover ... cheese frosting while warm. -N-Serv

90. ZUCCHINI BREAD OR CHOCOLATE ZUCCHINI BREAD

Mix first 4 ingredients first, then add dry ingredients and raisins and nuts. Bake 2 loaves for 1 hour at 350°F.

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