Results 81 - 90 of 240 for potato onion peppers

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

Place a layer of sliced ... layer of sliced onions. Continue layering until all ... bake 10-15 minutes longer or until top is slightly browned.

Peel and thinly slice onions to measure 3 cups. Melt ... Add water, salt, pepper, and potatoes. Cover and ... with choice of garnishes. Serves 6.

Heat a 6 to 8-quart ... the butter and onion, and cook gently. Do ... the salt and pepper. Serve with chopped fresh ... small dice of lobster.

Fry sliced onions in butter until lightly browned. ... flour, salt and pepper, stir until browned. Gradually ... croutons to top before serving.

Melt butter in pan. Blend ... double boiler, saute onion in butter until golden. Add ... and salt and pepper to taste. Heat thoroughly. Serves 5 to 6.



Fry onions in hot vegetable oil until ... 1 hour). Add potato and cook 10 minutes longer. ... edges. Bake at 450 degrees for 25 to 30 minutes.

In a saucepan melt butter ... potatoes, and all onions; add half the sauce. ... 1/2 hours. NOTE: For a main dish, top potatoes with ham slices.

Melt 4 tablespoons butter in large saucepan and saute onions until soft. Add potatoes and ... 1 cup of potato mixture and stir until it ... Makes about 2 quarts.

Mix dry onion soup, oil, butter and seasonings. ... roasting pan. Bake at 375-400 degrees for 1 hour. Stir occasionally until tender and golden brown.

Heat oil in 10" skillet ... minutes. Stir in onions; cook until potatoes are ... parsley, salt and pepper in bowl. Pour egg mixture ... parsley. About 8 servings.

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

 

Recipe Index