Results 81 - 90 of 144 for potato leeks

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In large saucepan, melt butter and saute leeks and mushrooms about 5 minutes, ... a boil. Add potato, simmer (partially covered) for ... Add cream or milk.

Split leeks in half lengthwise, then pull ... add evaporated milk, salt and pepper. To thicken a little more, add 1/2 - 3/4 cup instant potatoes.

Melt the butter in a ... a puree. Add leeks and potatoes and pour in ... everything is done. Shortly before serving, stir in the cream. 50 servings.

Bring chicken stock to a boil. Add onion, potatoes and leek. Reduce the heat and ... vegetables. Add salt and white pepper to taste. Serves 6.

Brown celery and leeks. Boil potatoes in chicken broth. Add other ingredients and simmer until potatoes are cooked.



Bring the chicken stock to ... potatoes, onion, and leek. Reduce the heat and ... the stock and vegetables. Add salt and white pepper to taste.

Chop leeks and onions together. Cook with ... Add the greens from leeks. Partially cover and simmer for 30 to 40 minutes. Add milk as desired.

Cook the potatoes, leeks, and vegetables until soft. ... melted. Add the rest of the ingredients and heat until hot, but do not boil. Serve hot.

Cook leeks and potatoes in the water until tender. Season with salt and pepper. Add remaining ingredients. Serve hot with crackers and butter.

Dice potatoes. Trim leeks and slice thin. Put potatoes, ... boiling point, stirring often, then simmer 2 or 3 minutes. Makes 4 generous servings.

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