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Results 81 - 90 of 137 for pineapple crunch
In a pyrex dish layer pineapple, blueberries, sugar, dry cake ... Sprinkle 1/4 cup sugar on top. Bake at 350 degrees for approximately 1 hour.
82. CHERRY CRUNCH
In 8 x 12 inch ... filling, then the pineapple on top of that then ... 350 degrees for about 45 minutes or until golden brown. It is delicious!
Spread undrained pineapple on bottom of 9"x13" cake ... mix and top with chopped nuts. Bake at 350 degrees for 35 to 40 minutes. Serves 8 to 10.
Grease a 9 x 13 ... can of crushed pineapple in pan and spread evenly ... baking time, cut through cake with knife to allow juice to come to top.
85. BLUEBERRY CRUNCH
In 9x13x2 inch pan, spread pineapple undrained over entire pan. Spread ... nuts on top. Bake in preheated 350 degree oven for 1 hour. Very good.
Mix first 5 ingredients thoroughly. ... apples, cranberry and pineapple. Top with remaining mixture. ... or cold. Slices more neatly when cold.
87. BLUEBERRY CRUNCH
May substitute other fruit for either blueberries or pineapple. Grease brownie pan (9x13). ... 60-70 minutes. Top should be golden and crunchy.
Lightly grease a 9x13 inch pan. Spread pineapple (with juice) in bottom of ... allow juices to come through. Continue cooking until nicely browned.
Lightly grease 9x13 inch pan. Spread undrained pineapple over bottom of pan. Add ... juice rise. Return to oven and bake 10-15 minutes longer.
Lightly grease 9x13 inch pan. Spread undrained pineapple over bottom of pan. Add ... juice rise. Return to oven and bake 10 to 15 minutes longer.
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