1 can crushed pineapple
3 c. fresh blueberries
3/4 c. sugar
1 box yellow cake mix
1/4 lb. butter, melted
1 c. chopped pecans
1/4 c. sugar

In a pyrex dish layer pineapple, blueberries, sugar, dry cake mix, melted butter and chopped pecans. Sprinkle 1/4 cup sugar on top. Bake at 350 degrees for approximately 1 hour.