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Results 81 - 90 of 128 for pickled onion cucumbers tomato
81. HOT DOG RELISH
Layer 1/2 of chicken and all lettuce in 3 quart bowl. Combine rice, peas and parsley. Spoon over lettuce. Layer tomatoes, cucumber, peppers ...
Soak first 4 ingredients in 1 cup salt, 1 gallon water overnight. Next day, drain. Cover with hot water, drain. Cook beans, carrots, celery ...
84. PICKLE RELISH
Grind or chop in food processor. Salt (1/3 cup) and let set overnight. Drain and measure what juice you have. Discard juice. Pour over ...
Put this in pan, sprinkle with salt. Add ice and cover for 3 hours. Then drain off water and add: 5 c. sugar 1 tsp. turmeric powder 1/2 ...
86. MIX PICKLE
Put a little salt in this and let stand for 1 hour. Squeeze out of the brine. Add 1 1/2 quarts of vinegar. Add turmeric and sugar to taste. ...
87. CRISP PICKLE MIX
Combine vegetables with garlic and salt. Cover with ice cubes. Mix well and let stand for 3 hours or overnight. Drain well. Combine ...
Cover above with brine of 4 quarts of water and 1 cup canning salt. Let stand overnight. Next day, drain. Put sauce over the mixed ...
Wash cucumbers and slice with skin on. ... ingredients in pan. Bring to a boil and cook until cucumbers are tender to your own taste. Seal hot.
Cook in weak salt water until tender. Drain water off. Add 1 1/2 quart of vinegar, 1 quart sugar, 1 cup flour, 2 tablespoons mustard, 1 ...
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