Peppers in Oil - Recipes - Page 9

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Results 81 - 90 of 118 for peppers in oil

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81. MUSHROOMS WITH GARLIC, OIL AND PARSLEY

Crush the garlic and saute lightly in a frying pan with the butter and a little oil. Wash the mushrooms and ... with salt, ground pepper and cook for 10 minutes ... accompaniment to grilled meats.

82. OIL & VINEGAR GRILLED CHICKEN

In a pint jar, place olive oil, wine vinegar, sugar, mustard, ... 1 hour or until fork can be inserted in chicken with ease. Yields 4 servings.

83. SPAGHETTI WITH GARLIC AND OIL

In a small skillet, cook garlic in olive oil until golden brown. Stir in parsley, salt, red pepper and black pepper. Heat and ... 4 side dish servings.

84. LINGUINE WITH OIL, GARLIC AND ANCHOVIES

Boil pasta in a large pot. Meanwhile, heat the 2 oils in a medium pot, then ... anchovies and hot pepper. Stir and as garlic ... broiled fish or chicken.

85. GREEN BEANS WITH OLIVE OIL

Line bottom of stainless steel ... layer of olive oil. Mince 1 medium onion ... paste, salt and pepper to taste. If you enjoy ... can be served cold.

86. EGGPLANT WITH OIL AND VINEGAR

Use 1 1/2 quart stainless steel pot. Place in vinegar and bring to a ... couple ounces of oil into jar. Add 3-4 slices ... oregano, and hot pepper. Repeat this procedure until ... unused portion before restoring.

87. CHICKEN WITH GARLIC AND OIL

Pour olive oil into bottom of a roasting ... taste and generously pepper. Bake at 350 for ... except when cooking cover roasting pan. Serves 4.

88. FLAVORED OIL

Put herbs and cheese in jar. Cover with oil and put lid on jar and set aside for 4 weeks.

89. WHITE BEANS WITH SAGE, GARLIC AND OLIVE OIL

Rinse beans and place in large bowl. Cover generously with ... 1 1/3 cups oil, 12 sage leaves and ... generous amount of pepper. Serve at room temperature. ... days ahead. 16 servings.

90. LEGUMI CON AGLIO E OLIO (VEGETABLES WITH GARLIC AND OIL)

This is a cooking method ... servings. Wash greens in cold water and trim. Parboil ... pieces. Heat olive oil in a large skillet. Add ... Add vegetables, salt, pepper. Stir well to coat ... pan gets too dry.

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