| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 271 for patti pan
Open can of pink salmon ... formed. Prepare frying pan with cooking until hot. Slowly ... makes 6-8 patties. 8 ounce can salmon makes 4-6 patties.
Heat oven to 350 degrees. Grease 8 inch square baking pan. Combine ground beef, oats, ... with olives and serve with remaining sauce. 6 servings.
Beat eggs and season with ... broth into sauce pan and heat. Mix corn starch ... sauce. You may substitute chicken, beef or pork instead of shrimp.
84. SALMON CAKES
Drain salmon, reserving liquid. Remove ... In large fry pan or electric fry pan, place ... minutes on each side or until golden brown. Serves 6.
Heat oven to 350 degrees. Grease 8 inch pan. Combine beef, oats, 1/2 ... Mozzarella. Garnish with olives. 6 servings. 1 slice equals 390 calories.
86. STEAK DIANE
In skillet (frying pan) melt 1 tablespoon butter. ... parsley and reserved onion and remaining 2 tablespoons butter; heat 1 minute. Pour over meat.
87. SALISBURY STEAK
1. Combine beef, onion, salt, ... Pour drippings from pan. 4. In same pan, ... baking dish. Add gravy over top. Bake at 325 degrees for 30 minutes.
88. SHAMI KEBABS
Chop onions finely, as small ... white flour, then pan fry until brown on both ... sauce and Indian sauce. Quantity obtained. 14-16 Shami Kebabs.
89. JUICY HAMBURGERS
Mix all ingredients in a ... following ways. To pan fry in skillet over medium ... degrees. Place the patties on rack in baking pan for 20 minutes.
Using 4 quart pot, place ... 10-12 inch frying pan. Make patties of the ... when making the patties. NOTE: A non-stick frying pan is recommended.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables