Results 81 - 90 of 105 for orange shrimp

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Blend. Add to salad just before serving.

Stir in orange juice and orange rind; reduce ... stirring occasionally. Remove cover and continue cooking until sauce thickens. Garnish with parsley.

Butterfly shrimp and press as much liquid ... into liquid in pan. Add shrimp and orange peel and stir to heat through and coat well with sauce.

Marinate shrimp (1/4 lb. per person) in ... green peppers, slices of orange, green onions, snow peas, pine nuts (optional), jacama, carrots, etc.

Place fillets in buttered dish. ... tender. Add dweined shrimp and cook until pink. Add ... Sprinkle with lemon pepper. Bake. Serve with lemon.



In a small bowl, combine ... Pour mixture over shrimp and marinate in refrigerator for ... appetizer or side dish garnished with orange slices.

Combine cauliflower and celery in ... over salad and toss lightly. Chill until ready to serve. Garnish with orange sections and cucumber slices.

Slice lemon and orange. Melt butter and add all ingredients except shrimp, and saute until tender. ... as an appetizer or main dish. Serves 6.

In medium bowl, stir together ... in vegetables and shrimp. Cover and marinate in ... mixture into pita. Serves 2. About 225 calories per serving.

Put a little butter in ... onions are nearly cooked, add wine and curacao. Add shrimp. Cook 10 or 15 minutes; add cream and serve over hot rice.

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