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Results 81 - 90 of 2,530 for one chicken breast
1. Split each chicken breast lengthwise in half. Cut away ... nicely browned on one side, about 3 minutes over ... and serve. Yield: 4 servings.
Combine flour, pepper and paprika on a plate. Press the chicken breasts into mixture, coating evenly and ... Pour sauce over chicken. Serves 4.
Family function favorite! Preheat oven to 350°F. Wrap chicken breasts with bacon slices and place ... crisp green beans and some rolls with this.
Great party dip!!! Great way to use leftover roasted chicken! Bone and skin chicken breast, mince in food processor ... taste and mince one more time. You might add ... get desired consistency. . Bickle
Sandwich the boneless, skinless chicken breasts between two slices of waxed ... the chicken. Bake uncovered in a 350°F oven for 20-25 minutes.
Combine all ingredients except chicken in saucepan. Bring to a ... heat. Place chicken breasts in marinade. Cover and refrigerate ... minutes. Serving Size: 4.
To prepare stuffing, cook the ... some pepper. Pound chicken breasts thin. Place 1/6 of cheese-spinach ... few minutes. Serve with yogurt sauce.
Wash chicken breast; remove excess skin. Season ... flavor. Cook on grill until done. Chicken breasts tend to dry out so do not overcook. Enjoy!
Pound chicken breast thin between 2 plastic bags. ... chicken; do not cover bacon with sauce; continue to bake another 30 minutes. Yields: 4 servings.
This is a chicken breast variation of the classic Italian ... For 2 servings: Half of the ingredients. For 8 servings: Double the ingredients.
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