Combine vanilla wafer crumbs, cocoa, powdered sugar, nuts, corn syrup and bourbon. Shape into balls. Roll in additional powdered ... Store in airtight container.
In saucepan, carefully melt chips ... Stir in sugar, rum, corn syrup. Fold in vanilla wafer crumbs and nuts. Shape into 1 inch balls. Roll in additional sugar, ... container for several days.
1. Preheat oven to 375 ... Add 1 cup nuts, rum extract, confectioners' sugar and cocoa. ... tablespoonfuls mixture into balls. Garnish by rolling balls ... rum for rum extract.
Melt chocolate in double boiler ... marshmallow creme and rum flavoring. Stir in chocolate and ... cereal, coconut and nuts. Form into 1" balls. Roll into additional nuts and chill until firm.
Combine vanilla, water, crumbs and nuts in large bowl. Combine remaining ... Roll 1 inch balls and roll in confectioners sugar ... in tightly closed container.
Mix crumbs, confectioners' sugar, 1 cup of nuts, and cocoa. Add corn syrup and rum; mix well. Shape in 1 inch balls. Roll half in granulated ... ball. Makes 3 dozen.