2 1/2 c. crushed vanilla wafers
1 c. powdered sugar
3 tbsp.cocoa
1 c. finely chopped nuts
3 tbsp. light corn syrup
1/4 c. bourbon (or rum or brandy)
Powdered sugar

Combine dry ingredients and nuts. Mix corn syrup and bourbon. Add to vanilla wafer mixture. Shape into one inch balls and roll in additional powdered sugar.