2 1/4 c. vanilla wafer crumbs
1 c. walnuts, chopped
1/2 c. rum
1 c. confectioners sugar
3 tbsp. cocoa
2 tbsp. white corn syrup

Combine vanilla, water, crumbs and nuts in large bowl. Combine remaining ingredients in another bowl and pour this over dry ingredients. Mix well. Roll 1 inch balls and roll in confectioners sugar or nuts. Makes about 40. Store in tightly closed container.