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Results 81 - 90 of 202 for nut bread pudding
81. PISTACHIO BREAD
Combine all ingredients except cinnamon sugar mixture, and mix with a spoon. Grease two 4 x 8 inch loaf pans. Dust the pans with some of ...
Cut up day old bread, crusts and all into ... dish in a pan of warm water and bake at 350 degrees for about 1 hour until knife comes out clean.
83. BANANA BREAD
Combine all ingredients and beat on medium for 4 minutes. Pour into 2 greased and floured 8"x4" loaf pans. Bake at 350 degrees for 50 to 55 ...
Pour 1/2 of the Half ... the broken up bread and refrigerate for about 1 ... the sugar and nuts. Mix well (with mixer) ... degrees for one hour.
Stir well with a wooden spoon. Pour into 3 small or 2 large loaf pans. Batter will be very thick. Sprinkle sugar on top. Bake at 350°F ...
Beat butter, sugar, and cinnamon ... Fold in pineapple, bread cubes, and nuts. Pour into buttered 1 ... knife inserted into center comes out clean.
Mix together apples, honey or sugar, cinnamon and nuts. Put into a shallow ... Mix milk and bread cubes. Add cinnamon, nuts, molasses, ... warm. Makes 6 servings.
88. PISTACHIO BREAD
With mixer combine all ingredients. ... mixture then topping and 1/2 mixture again. Bake at 350 degrees for 50-60 minutes. Makes two bread pans.
89. BUBBLE BREAD
Grease and flour bundt cake ... brown sugar and pudding mix. Sprinkle over rolls. Mix ... minutes. Let stand 10 to 15 minutes. Turn out and eat.
90. BUBBLE BREAD
Grease a bundt pan. Sprinkle the nuts in the bottom of pan. ... sugar, cinnamon and pudding over top. Melt butter and ... degrees for 30 minutes.
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