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Results 81 - 90 of 189 for mushroom kabob
Oven 450 degrees or grill. Thread chicken and vegetables on 4 (12 inch) skewers. Mix glaze until boil; add cornstarch with 1/4 cup water. ...
Cut chicken into chunks. Cut mushrooms in half. Combine chicken chunks, ... mixture over grilling kabob. On grill, cook 10 ... 10 minutes. Serves 4.
83. BEEF KABOBS
Mix all marinade ingredients in a large bowl. Add beef; cover and marinate in refrigerator at least overnight or up to 8 hours, stirring ...
In a large mixing bowl, ... skewer turkey, onions, mushrooms, and pepper. Brush grill ... frequently while grilling, about 5 minutes. Serves 4.
Marinade beef cubes, green pepper slices, onion slices, mushroom caps for 6-8 hours. Arrange ... rosemary, salt and pepper for marinade. Stir well.
86. SHISH KABOBS
Combine all ingredients for marinade, mix well. Add cubed meat and stir to cover. Refrigerate for several hours or overnight. Fill skewers ...
Marinate all but mushrooms for 1/2 hour. Add mushrooms. Spear kabobs. Cook on grill or under broiler 7 ... each side, or until chicken is done.
In large glass bowl, combine ... beef, onion, peppers, mushrooms and pineapple on skewers. (3 ... be grilled on high for same amounts of time.
Combine first 7 ingredients in large bowl with lid. Add meat and marinate in refrigerator for 24 hours. Stir occasionally. Alternate beef ...
90. SHISH-KABOBS
Combine all ingredients except meat, ... peppers and fresh mushrooms; mix well. Add meat ... in barbecue sauce and grilled on separate skewers.
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