Results 81 - 90 of 417 for mixed fruit pie

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Cook pie crust per directions and cool. Beat whipped topping, pudding mix and milk until combined and ... pie crust. Arrange fruit over filling. Combine honey, sugar ... Serve immediately or refrigerate.

Pour oil into 9 x ... water and eggs. Mix slightly with fork. Mix in ... pan and pour fruit over top and fold in ... to 45 minutes. Serves 15.

Melt butter in a saucepan. Add apple pie filling and sugar. Continue cooking, ... together dry ingredients. Mix raisins, currants, nuts, candied fruit and cherries with dry ingredients. ... Makes about 3/4 cup.

Spray a sheet cake pan with Pam. Pour pie filling or canned fruit with liquid into pan. Sprinkle ... cinnamon. Pour cake mix (DRY) over fruit. Dot with ... with vanilla ice cream.

In a medium size rectangular ... entire can of fruit pie mix. Cover entire bottom of ... degrees for about 30 minutes (until crust is formed).



Drain pineapple and mixed fruits reserving pineapple juice. Combine juice, pudding mix and breakfast drink, stir well. ... and chill. Serves 4.

Drain canned fruit. Mix pudding mix with 1 1/2 cups of juice. Pour over fruit and top with whipped topping. Use any fresh fruit in season.

Cut large angel food cake into 2 layers. Prepare lemon pie filling. Pour half lemon over ... arrange thinly sliced fruit over lemon. Pour small amount ... with kiwi glaze mix. Cool and serve.

Cut up all fresh fruits into bite size pieces. Drain all canned fruits and mix together with the fresh fruit and nuts. Stir in strawberry pie mix gel and combine well. ... be used, as desired.

Mix frosting mix (dry), oats and ... about 4 hours. Remove from freezer 30 minutes before serving. Top with fruit, Cool Whip, crumbly mixture.

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