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Results 81 - 90 of 104 for marinated artichoke dip
Combine oil and place in casserole and top with paprika. Bake 350 degrees for 20 minutes.
Preheat oven to 375 degrees. Combine all ingredients and pour mixture into a shallow baking dish. Bake 10 to 15 minutes or until bubbly and ...
83. ARTICHOKE DIP
Mash artichoke hearts and squeeze out any ... mayonnaise and Parmesan cheese and mix well. Use crackers or chips or vegetable strips as dippers.
84. ARTICHOKE DIP
Drain artichokes, mix all ingredients and bake at 400 degrees or microwave until bubbly. Serve with crackers.
85. ARTICHOKE DIP
Grease pan; chop artichoke hearts and spread in bottom ... spread mayonnaise on top with grated Cheddar cheese. Bake at 350 degrees for 15 minutes.
86. ARTICHOKE DIP
Use decorative casserole dish. Drain artichokes and dice. Add all other ... can also use as a serving dish. Serve with crackers of your choice.
87. ARTICHOKE DIP
Drain artichokes. Chop and mash with ... degrees for 20 minutes. Sprinkle with parsley and paprika. Serve with cocktail rye or pumpernickel bread.
88. ARTICHOKE DIP
Mash artichokes, drain. Add remaining ingredients ... Dot with butter (optional). Bake 20 minutes at 350 degrees. Serve hot with sturdy cracker.
89. ARTICHOKE DIP
Drain artichoke hearts. Cut artichoke hearts in ... and paprika on top. Bake uncovered at 400 degrees for 20-30 minutes until brown and bubbly.
90. ARTICHOKE DIP
Drain water out of artichokes. Leave oil in marinated artichokes. Chop artichokes into bite-size ... together. Bake for 20 minutes at 350 degrees.
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