Results 81 - 90 of 1,090 for lemon glaze 7-up cake

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Preheat oven to 325°F. Grease and flour Bundt or pound cake pan. Cream butter, shortening and ... Pour rest of glaze over cooled cake and turn cake.

Cream Crisco and butter; add ... Place in cold oven for 1 hour and 15 minutes. Bake at 300 degrees. Combine ingredients and glaze on warm cake.

Heat oven to 325 degrees. ... cheese, sugar, flour, lemon juice, lemon rind and vanilla. ... reserve yolk for glaze. Pour over crumbs. Bake ... 30 minutes. Loosen cake from edge of pan then ... Spoon over cheesecake. Chill.

This cake does not call for frosting ... I use a lemon glaze for even more zest. If ... sprigs of mint leaves will give it a very pretty look.

Preheat oven according to the directions on the cake mix and grease Bundt cake ... directions with Wonder Lemon Juice, adding the necessary eggs ... package directions. Make glaze by using a hand held ... cake. Makes 1 cake.



Preheat over to 325°F. Grease ... Bundt pan. Mix cake mix and pudding mix together. ... flavored extract and lemon-lime soda. Pour batter into ... sugar dust or glaze. Mix all ingredients and ... cake by the tablespoonful.

Preheat oven to 350°F. Blend ... cool before adding glaze. Mix the confectioners' sugar and lemon juice together. Drizzle the glaze over the cake.

Combine egg, milk and yogurt ... Grease a large cake pan or 12 muffin cups. ... top with a lemon glaze made from confectioners' sugar, lemon ... small lemon is plenty!

To prepare the pound cake: Grease and flour a ... blended. Add the lemon juice and peel with half ... To prepare the glaze: Stir together the powdered ... into slices. 16 slices.

My family doesn't even wait ... to follow). Dissolve lemon jello in boiling water and ... cooled jello, lemon cake mix and extract. Beat 3 ... over. Pour lemon glaze over the whole cake. Large ... to 30 minutes. 'Brien

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