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jelly chili sauce
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81 - 90
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jelly chili sauce
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81.
COCKTAIL MEATBALLS
Combine meat ingredients and form ... In saucepan, stir
chili sauce
, grape
jelly
, lemon juice, brown sugar ... Cover and simmer for 30 minutes.
Ingredients: 13 (crumbs .. jelly .. juice .. meat .. parsley .. salt ...)
82.
WINTERER-GERTH'S BBQ SAUCE
Combine in saucepan and bring ... pot. Pour BBQ
sauce
over meat. Simmer on high setting for 1 hour. Reduce to low setting to keep warm for serving.
Ingredients: 4 (jelly .. sauce ...)
83.
SWEDISH MEATBALLS
Makes 50 to 60 meatballs. ... salt and pepper,
chili sauce
, grape
jelly
and lemon juice until thoroughly ... minutes). Serve with plastic toothpicks.
Ingredients: 9 (beef .. crumbs .. egg .. jelly .. lemon .. sauce ...)
84.
MEATBALLS FOR A PARTY
Combine meatball mixture and brown meatballs. Combine
sauce
mixture and simmer. Pour
sauce
over meatballs. Then simmer or bake for about one hour.
Ingredients: 10 (eggs .. milk .. nutmeg .. sauce .. sugar ...)
85.
SWEET-AND-SOUR MEATBALLS
Cook meatballs in a large ... to skillet. Add
chili sauce
and
jelly
and cook until
jelly
melts, ... 10 minutes, stirring mixture occasionally.
Ingredients: 4 (jelly .. meatballs .. sauce ...)
86.
PLUM-GLAZED PORK RIBS
Place pork ribs meaty sides ... 45 minutes. Heat
chili sauce
,
jelly
and hot
sauce
to boiling ... from Dutch oven and label. Freeze up to 4 months.
Ingredients: 4 (pieces .. sauce ...)
87.
SWEET AND SOUR MEATBALLS
Into empty saucepan, put
jelly
and
chili sauce
. Shape meatballs, prepared with ...
sauce
for 45 minutes. Serve on bed of rice or as hors d'oeuvres.
Ingredients: 5 (crumbs .. egg .. jelly .. meat .. sauce)
88.
COCKTAIL MEATBALLS WITH SAUCE
Mix top 7 ingredients and ... these brown, combine
sauce
ingredients in separate container. Drain ... 350 degrees for 1 hour. 3 dozen meatballs.
Ingredients: 12 (crumbs .. egg .. flakes .. jelly .. juice .. mustard ...)
89.
CRANBERRY MEATBALLS
Mix all together. Form into small balls. Put into small baking dish. Cook over low heat. Pour over meatballs. Bake at 350 degrees for 40-45 ...
Ingredients: 13 (crumbs .. eggs .. hamburg .. juice .. ketchup .. onion ...)
90.
LEG OF LAMB WITH SAUCE
Cook lamb in foil at ... fat before making
sauce
. I always double
sauce
... well blended. Allow to boil up once. Serve hot with roast potatoes.
Ingredients: 5 (lamb .. sauce ...)
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