REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SWEDISH MEATBALLS | |
2 lb. ground beef 1 egg 3 tbsp. onions, chopped 3 tbsp. green onion, chopped 3 slices bread or seasoned bread crumbs Salt and pepper 1 bottle chili sauce 1 c. grape jelly Juice of 1 lemon Makes 50 to 60 meatballs. Make small balls using hamburger and the next 4 ingredients. Brown in oven for 15 minutes under a 400 degree broiler. Place in mixture of salt and pepper, chili sauce, grape jelly and lemon juice until thoroughly heated (20 minutes). Serve with plastic toothpicks. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |