MEATBALLS:

2 lbs. hamburger
2 eggs
1/2 c. milk
1 onion, chopped
2 slices dry bread, crumbled
1/4 tsp. nutmeg
Salt & pepper to taste

SAUCE:

1 bottle chili sauce
1 can jellied cranberry sauce
2 tbsp. brown sugar

Combine meatball mixture and brown meatballs. Combine sauce mixture and simmer. Pour sauce over meatballs. Then simmer or bake for about one hour.