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Results 81 - 90 of 133 for italian croutons
81. ITALIAN TURKEY
Heat broth, soup and butter ... add raw sausage, croutons, celery and onions. Rub ... together with dressing mixture in roasting pan. Serve on buns.
Slice breadsticks with a serrated ... Combine Parmesan cheese, Italian seasoning and red pepper. Sprinkle ... for up to 3 weeks. Yield: 10 cups.
Heat the butter in 4 quart non - corrosive pot. Cook the leek whites, onions and celeriac over low heat. Add the garlic and continue to ...
84. GARLIC CROUTONS
Place cubes on baking sheet in 250 degree oven 15-20 minutes or until very dry and lightly toasted. In medium skillet over low heat saute ...
85. CROUTONS
Put bread cubes into large bowl. Drizzle dressing on cubes as you toss cubes. Keep tossing and add the rest of ingredients. Spray large ...
Thaw bread overnight in the ... to cool. Cool croutons on a paper towel. Fill ... mushrooms, cheese and Italian dressing (6-8 ounce). Mix lightly. ... with home baked croutons.
87. MUSHROOM QUICHE
Spread croutons in 13 x 9 inch ... eggs with milk or cream. Pour over Mozzarella. Bake 30 minutes at 350 degrees or until set. Serves 6 or more.
88. PASTA SALAD
Cook and cool pasta; add a tablespoon oil to keep from sticking. Mix all ingredients, add dressing and chill.
89. PARMESAN CHICKEN
Mix together first 3 ingredients for crumb mixture. Rinse chicken pieces; pat dry with paper toweling. Brush each piece with melted butter. ...
90. REUBEN SALAD
Cut cheese and corned beef into small cubes. Toss together all ingredients except croutons. Just before serving, add plain or rye croutons.
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