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Results 81 - 90 of 96 for italian beer
81. FOUR-ALARM CHILI
1. Saute onions until transparent. 2. Add beef broth, water, beer. 3. Mix and simmer ... Toast slices of Italian bread. 5. Using soup crocks ... hearty luncheon Serves 8.
83. BEWARE SALSA
Slice and dry peppers in microwave. Consult owner manual for dehydration put all ingredients in saucepan, simmer slow until onions start to ...
Salt and pepper beef roast. Add water and all ingredients. Bake at 300 degrees 4 to 5 hours until done. Cool and slice. Serve in large ...
85. MY CHILI
Cook meat and onion. Add spices and liquid. Simmer for about an hour. Add beans 1/2 hour before cooking is done. Makes 6-8 servings.
86. BEEF BAR-B-QUE
Cut roast in chunks and pour dressing and beer over the meat in a ... flake meat apart. Add barbeque sauce and cook 2 to 3 hours until needed.
In a Dutch oven or ... then add broth, beer, meat and tomato sauce. ... bran crackers and New York Style Herkimer cheese. Serves approximately 6.
88. LOAFING BURGER
Cut bread in half lengthwise, ... soup mix with beer; reserve 2 tablespoons mixture. ... Garnish, if desired, with pepper rings. Makes 4 servings.
89. SLOW - BALL DIP
90. SPAGHETTI SAUCE
Brown meat and drain excess fat. Add finely chopped onion, garlic, and celery. Add tomato paste and sauce and seasonings. Cook and stir ...
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