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Results 81 - 90 of 1,310 for in mushroom soup
Saute mushrooms, onion, celery and carrots in butter over low heat 10 ... 1 hour. Add cooked meat. For creamier soup, add 1 cup milk. Serves 4.
Cook barley in 1 1/2 cups of the ... tender (cook in soup kettle/pot). Add remaining stock or ... When softened, add mushrooms, and 1/2 teaspoon salt. ... Taste to correct seasoning.
In 2 or 3 quarts of ... and salt. Add mushrooms. Cook 5 minutes. Brown ... Pour slowly into soup, stirring constantly. Drop in beaten egg, blending gently.
Saute mushrooms and onion in 4 tablespoons butter. Cook slowly ... stock. Slowly add the sour cream, which has been brought to room temperature.
Cut up pheasant into serving pieces. Dip in flour pan. Place in roaster and cover with mushroom soup or celery soup. Season with ... 1/2 to 2 hours.
Heat butter in saucepan. When hot, add onion, ... medium heat. Add mushrooms, spices and lemon juice; ... to boil. Cook soup, uncovered, 12 minutes over ... with croutons. 4 servings.
Mix all ingredients together. Cook ... and pour into soup pot. Cook all together until mushrooms are tender. No salt needed in soup. Broth and bouillon have plenty.
Season and flour chicken as of your choice. Brown in Crisco oil. Remove from skillet. ... onions, garlic and mushrooms. Remove from skillet. Pour ... Add golden mushroom soup, chicken and water. Lower ... until chicken is done.
In heavy 4 quart saucepan, melt ... butter. Add wild mushrooms and saute just until tender; ... food processor, puree soup, one half at a ... chopped chives. Serve immediately.
Trim tough ends of mushrooms; remove stems; set aside. Slice mushroom caps thinly. In saucepan over medium heat, melt ... cream. Heat until soup comes to boil. NOTE: You ... for a tasty alternative.
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