Grilled Fish Steaks - Recipes

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Results 1 - 10 of 81 for grilled fish steaks

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1. GRILLING WITH TERIYAKI SAUCE

Combine ingredients except for ginger ... hamburger. Marinate sirloin steak tips in bite-sized pieces for ... Serve on buttered, toasted/grilled buns with leaves of buttercrunch ... hour. Broil or grill over high heat, basting with ... Use to brush fish while on the barbecue. Marinate ... with olive oil spray.

2. GRILLED FISH STEAKS

Arrange the steaks in a shallow glass or ... marinade over the fish. Marinate, covered, 2 hours ... Heat a ridged grill until hot. Brush with additional ... tastes great. Serves 4.

3. GRILLED GINGER-SOY FISH STEAKS

Place the fish in a glass or ceramic ... one side of grill and light. When coals are ... Place the fish steaks on the lower temperature side ... 8 minutes. Serves 6.

4. GRILLED TUNA STEAKS OR ANY FISH

Marinate fish for 2 hours in Italian ... to coat fish). Grill 5 minutes, one side. Turn ... doneness. Cooking time varies due to thickness of fish.

5. GRILLED FISH STEAKS

Combine all ingredients except fish steaks. Place steaks in a ... to 4 times. Grill 4 inches from heat source, ... done. Can be doubled. Serves 2.

6. GRILLED FISH STEAKS

Place fish in glass casserole dish. Combine ... from marinade and grill over hot coals (or under ... fish flakes easily with fork. Serves 4-6.

7. ON-THE-GRILL FISH STEAKS

Place serving size portions of fish on well-greased grill. Spray grill well before ... longer or until fish flakes or turns shiny white. Serves 4.

8. GRILLED FISH STEAKS

Place fish closely together to allow the ... dressing over the steaks and marinate for 30 minutes. ... sole, or swordfish deduct 2 fat exchanges.

9. GRILLED FISH IN PINEAPPLE CILANTRO SAUCE WITH EQUAL

26% calorie reduction from traditional ... pepper. Serve warm sauce over fish. Makes 6 servings. * May substitute 3 packets Equal® sweetener. Equal

10. GRILLED FISH STEAKS

Sprinkle fish steaks with salt and pepper. Mix ... chervil. Cover and grill fish about 4 inches from ... 5 servings; 345 calories per serving.

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