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Results 81 - 90 of 424 for icing made instant pudding
Dissolve jello in boiling water ... remaining ingredients and stir until mixed. Freeze as you would any other homemade ice cream. Yield 2 1/2 quarts.
In electric mixer mix (mixer not necessary) : Freeze as usual in electric freezer. (Instead of strawberries you can substitute bananas, ...
83. WATERGATE ICING
Beat together until consistency for pudding.
Saute pecans in skillet for ... to 2 gallon ice cream freezer container. Freeze for ... mixture. Freeze for 1 hour longer. Yield: 1 1/2 gallons.
In a double boiler, melt ... Beat milk and pudding mixes. Fold into chocolate mixture. ... Freeze in an ice cream freezer according to manufacturer's ... Yield: about 3 quarts.
In large bowl, combine milk and pudding mix. Beat 2 minutes at ... to freeze. Prepare ice cream freezer according to manufacturer's ... directed. Makes 3 quarts.
Mix together all above except fruit and freeze in ice cream maker. Add fruit (either kind) when ice cream has started to freeze. Makes 4 quarts.
Combine. NOTE: Blueberries are excellent. Crushed pineapple tastes like sherbet. Peach is delicious.
Mix all ingredients together with beaters. Put in ice cream container and fill to full line with milk.
Mix: Add: Add: Process in ice cream freezer.
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