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Results 81 - 90 of 107 for homemade buttermilk
Dissolve buttermilk, lard and baking powder ... dough 1/4 inch thick and cut with a biscuit cutter. Oil pan and bake at 450 degrees until brown.
Bake like a cake. When cold, crumble up in small pieces. Put in oven and roast good and brown. Bake 1 hour or until good and brown. I use ...
Beat eggs; add buttermilk and stir in dry ingredients. ... small scoop. Fry until golden brown and float to top. Serve while hot. Serves: 20 to 24.
Step 1: Mix ingredients together. In a well greased, shallow pan bake mixture at 350 degrees F. until it seems browned and well done--about ...
Preheat oven to 350 degrees. ... cinnamon. Add the buttermilk and vanilla and mix well. ... cereal, with milk and a bit of brown sugar, if desired.
Preheat oven to 425 degrees. ... blended add in buttermilk. Spread flour onto cutting ... in buttered pie pan. Place in oven for 8-10 minutes.
Mix all ingredients together. Roll out on flour and cut with round cutter or glass. Melt butter in pan. Pour 1/2 of butter in dish to be ...
Mix together real good. Pour out on floured board or paper. Roll out and cut with biscuit cutter. Cook on 500 degrees until brown. Be sure ...
Sift flour, salt and baking ... Add soda into buttermilk and mix with dry mixture. ... cookie sheet. Bake at 450 degrees for 10 to 15 minutes.
Beat egg. Add remaining ingredients in order listed. Stir until smooth. Pour 1/4 cup of batter on hot griddle. Turn when pancake is bubbly.
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