Results 81 - 90 of 108 for ham italian sausage

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Fry bacon in large, heavy ... crisp. If using sausage, remove casing, break up ... in rice, cubed ham, tomatoes, chicken broth and ... and serve. Serves 4-5.

Heat oil. Saute onions and ... Add beef, chicken, ham and garlic. Cook over low ... add rice and sausage and cook another 5 minutes. ... 15 minutes. Serves 6.

Cook lima beans, drain. Simmer sausages in small amount of water ... Stir in remaining ingredients and mix. Bake uncovered 1 hour at 400 degrees.

Heat oven to 400 degrees. ... covered skillet, simmer sausages in small amount of water ... sausage pieces and ham to beans. Stir together remaining ... uncovered for 1 hour.

Heat oven to 400 degrees. ... covered skillet, simmer sausages in small amount of water ... pieces; add with ham to beans. Stir together remaining ... hour. Makes 10-12 servings.



Combine the yeast and water; ... the prosciutto, or ham, all over the dough. ... brown. Cool before slicing. Serve warm or at room temperature.

Bake at 425 degrees for 25-30 minutes.

Mix all Dough ingredients, except ... Crumble and brown sausage and drain (if in skins ... and 4 of ham; spread with mustard. Add ... onions, etc. to filling.

Split English muffins. Combine tomato ... you like, salami, ham, pepperoni, sausage or pineapple. Put on top ... cheese if you like it. Then eat!

In a skillet, saute beef cubes and sausage until brown. Drain meats and ... temperature. Reheat on top of range for 15 to 20 minutes or until hot.

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