Results 81 - 90 of 265 for ground beef sausage casserole

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Brown sausage or beef. Mix all ingredients together. Place in casserole dish and bake until done. Serves 4-6.

Combine everything except cheese in very large mixing bowl. Bake at 350 degrees for 1 hour. Remove, add cheese to top, cover with foil and ...

Brown sausage in skillet. Add onion and ... pour into a casserole. Bake at 350 degrees ... When baked, top with some cheese and heat until melted.

Mix meatball ingredients and shape ... 2 1/2 quart casserole. Combine: Heat and pour ... degrees for 20 to 25 minutes until biscuits are browned.

For large crowd. Mix in large bowl the following: Mix all together. Bake 2 hours at 350 degrees and then add 1 can of tomato paste and mix ...



Preheat oven to 350 degrees. ... bell pepper in sausage fat. Cook until softened. Drain ... a 2 quart casserole dish, evenly combine sausage, onion ... minutes covered tightly with foil

Place in 3 quart casserole dish in layers. Repeat layers until ingredients are gone. Cover and bake at 350 degrees for 1 hour.

(If you don't use sausage, you may want to ... to add some ground beef). Heat the oil and ... release the springform, and remove the tube - Voila!!

Cook meat and onions. Drain all beans except the baked beans. Mix above ingredients together. Bake at 350 degrees for 1 hour.

Bake uncovered at 350 degrees for about 30 minutes. Serves 6.

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