Results 81 - 90 of 509 for green vegetables

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Cut off tops of 4 green peppers. Pour boiling water over ... and pepper in tomato juice, then pour over peppers. Put in slow oven for 2 hours.

1. Thinly slice the beef. ... pop. Add mustard greens and stir fry until greens ... beef mixture and greens; heat to boiling. Serve with rice.

In a large skillet, saute the onions and green peppers until tender. Add to ... simmer for approximately 15 to 20 minutes. May be served over rice.

Partially freeze steak; slice diagonally ... thickens. Stir in green pepper; cook 5 minutes. Add ... over hot cooked rice. Yield: 6-8 servings.

Prepare and cook beans; cut ... servings. 2 (9 ounce) packages frozen cut green beans cooked and drained can be ... for the fresh green beans.



Wash and dry green tomatoes. Slice into 1/4-inch rounds. ... turning once until both sides are golden brown. Drain on paper towels. Makes 6 servings.

Freeze steak 1 hour. Cut ... Remove meat. Add green peppers and onions. Cook 3-5 ... dissolved in water and green onions. Simmer. Serve over rice.

Snap off the stem of ... thoroughly. Roll several green collars together then slice them. ... seasoning in. Don't over do it with the cooking oil!

Cut green beans diagonally into 2 inch ... also over a foot long. If you can't find them, fresh green beans will be just as delicious. Serves 4.

Grease and flour a 10 ... sugar, butter, vanilla and water until smooth. Drizzle on cooled Granny's Green Apple Cake. Serve about 10-12 people.

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