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Results 81 - 90 of 118 for gravy master gravy
Mix all ingredients. Marinate London Broil for 24 hours in refrigerator or 6 hours at room temperature.
82. BEEF STEW
Melt fat in saucepan and ... onions, bay leaf, Gravy Master, salt, black pepper and ... except for peas, put them in when everything else is done.
Preheat oven 350. Season chicken ... of water and Gravy Master. Pour mixture over chicken ... off and let chicken sit in oven until ready to eat.
For gravy, combine soup, water, Gravy Master, garlic salt, onion salt ... degrees. Cover tightly with aluminum foil and cover. Don't open for 3 hours.
85. CHILI
Brown ground chuck, drain off fat, add chopped onion and garlic, simmer for few minutes on low. Place all ingredients in large pot, simmer ...
86. HAMBURG SOUP
Brown beef; do not drain. Add brown sauce. Add all remaining ingredients in order given except barley. Cook on medium heat until vegetables ...
Rinse sauerkraut. Cover with water. ... avoid lumps. Add to sauerkraut. Add gravy master, salt and sugar. Serve with sausage and potato salad.
88. FRIED RICE
Arrange about half of spareribs ... all over with Gravy Master. Sprinkle with a little ... oven about 2 hours or until tender. Makes 4 servings.
90. EGG ROLLS
Mix hamburger, sherry, cornstarch, pepper, sugar and gravy syrup in large bowl. Put ... and water mix - fry and drain standing up in colander.
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