Results 81 - 90 of 206 for gravy for pork chops

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

Start by frying the chops in a fairly large pan, ... 5 minutes; cook for an additional 30-40 minutes. Serve with the gravy over rice or egg noodles.

Cook pork in 10" oven proof skillet ... pork to skillet. Cover and bake in 350 degree oven until pork is tender, about 1 hour. Makes 6 servings.

Season meat with salt and ... both sides on high heat in electric fry pan. Pour in all gravy mixes and water. Cook at 250 degrees for 2 hours.

Brown pork chops, mix soups and add ... water to get gravy to desired thickness. Heat gravy ... at 350 degrees for 1 hour or slower oven ... degrees for 2 hours.

Bake pork chops in long square pan at 375 degrees for 25 minutes. Clean and boil ... minutes. Good served with green beans, tossed salad and rolls.



Brown pork chops in skillet. Pour over chops, soup, milk and water. Simmer 45 minutes until tender.

Sprinkle chops with salt and pepper. Brown ... chops in a casserole dish. Bake at 350 degrees for 45 minutes or until tender. Stir gravy well.

Cut off all fat from chops. Place in cast iron ... stove. Pour on soup and season. Cover with foil and bake at 350 degrees for 50 minutes. Serves 4.

Brown chops in fat; drain. Mix other ingredients and pour over chops. Cook slow for 45 minutes.

Sprinkle chops with salt and pepper and ... cook over low heat for about 45 minutes, or until chops are tender. Stir now and then. Serves 2-4.

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

 

Recipe Index