| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 2,370 for grated carrots
Preheat oven to 325°F. Remove ... Wash, peel, and grate the carrots (it helps to use the ... stir in the grated carrots and the crushed pineapple. ... when cake is cool.
Mix first 5 ingredients, except reserved pineapple juice; set aside. Mix mayonnaise, yogurt, Splenda and reserved pineapple juice and add ...
Preheat oven to 350°F. In ... or microplane and grate only the orange portion of ... dry ingredients. Add: Bake in preheated oven for 20 minutes or until golden.
Mix and sift dry ingredients, add all other ingredients and mix until well blended and a smooth batter results. Pour into a greased tube ...
85. CARROT COOKIES
Sift together flour, baking powder ... well. Stir in carrots, milk, vanilla and extract. ... juice when cookies are cool. Makes about 4 1/2 dozen.
86. CARROT BREAD
Mix all ingredients well and pour into a greased loaf pan. Bake at 375°F for 1 hour.
Preheat oven to 375°F. Line muffin pan with paper baking cups. Combine wet ingredients with sugar. Combine all dry ingredients. Add dry to ...
Cream together oil, sugar and eggs. Sift next 4 ingredients together and add to first mixture with remaining ingredients. Blend well. Bake ...
Preheat oven to 350°F. Grease and flour a 13x9-inch cake pan. Cover raisins with warm water and let stand for 5 minutes. Then drain and ...
Combine flour, sugar, brown sugar, ... blend. Stir in carrots and walnuts (if desired). Pour ... powdered sugar until smooth. Stir in vanilla.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables