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german potatoe salad
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german potatoe salad
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81.
GERMAN POTATO SALAD
Fry bacon and 1/2 onion ... frying pan. Boil 1 minute until thickened. Pour over
potatoes
, 1/2 onion and celery; mix well. Serve warm or cold.
Ingredients: 9 (celery .. mustard .. sugar .. vinegar .. yolks ...)
82.
GERMAN POTATO SALAD
Cook
potatoes
in saltwater. Skin while hot. ... Cook until thickened. Add sliced onion and simmer for 5 minutes. Pour over
potatoes
. Serves 25.
Ingredients: 10 (cornstarch .. onion .. potatoes .. salt .. sugar ...)
83.
HOT GERMAN POTATO SALAD
Cook
potatoes
and cool to lukewarm. Then ... Add bacon to
potato
mixture and stir. Next combine ... minute. Pour over
potatoes
and stir. Keep warm.
Ingredients: 7 (crisp .. skins .. sugar .. vinegar ...)
84.
EASY GERMAN POTATO SALAD
Boil
potatoes
until they can be easily ... moist. Salt and pepper to taste. Serve warm. Ingredient amounts can be altered to suit individual taste.
Ingredients: 5 (drippings .. eggs .. potatoes .. vinegar ...)
85.
GERMAN HOT POTATO SALAD
Cook bacon in skillet until ... Pour over hot
potatoes
in serving bowl. Add onion, ... Garnish with sliced hard boiled eggs, paprika and parsley.
Ingredients: 7 (bacon .. flour .. onion .. sugar .. vinegar ...)
86.
GERMAN POTATO SALAD
Combine water, sugar, vinegar, salt and pepper. Heat to boiling. Chop bacon and brown. Skim out bacon into water mixture. Fry onions in ...
Ingredients: 8 (flour .. salt .. sugar .. vinegar ...)
87.
HOT GERMAN POTATO SALAD
Fry bacon. Remove from skillet ... constantly. Boil 1 minute. Add cubed
potatoes
and crumbled bacon. Mix sauce ... with
potatoes
and serve warm.
Ingredients: 10 (bacon .. flour .. onion .. potatoes .. salt .. vinegar ...)
88.
HOT GERMAN POTATO SALAD
Cook bacon until crisp; drain ... drippings. Add water and vinegar, stirring until smooth. Bring to a boil; add
potatoes
and bacon. Mix thoroughly.
Ingredients: 11 (celery .. drippings .. onion .. salt .. sugar .. vinegar ...)
89.
HOT GERMAN POTATO SALAD
Cube
potatoes
and boil. Fry bacon slowly ... minute. Stir in
potatoes
and crumbled bacon. Cover, let stand until ready to serve. Makes 2 servings.
Ingredients: 10 (bacon .. cornstarch .. onion .. potatoes .. salt ...)
90.
HOT GERMAN STYLE POTATO SALAD
In bacon drippings cook onions ... thickened. Pour over
potatoes
and fold in gently. Salt and pepper. Allow to stand for
potatoes
to absorb dressing.
Ingredients: 10 (drippings .. flour .. onion .. salt .. sugar .. vinegar ...)
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RECIPE PULSE
TRENDING NOW
ROASTED RED POTATOES
PERNIL
MINI LOAF BAKING TIME
FUDGE JUMBLES
HOMEMADE WAFFLES
SHRIMP ALFREDO
VERY MOIST BANANA BREAD
SWEET SOUR CHICKEN
HOMEMADE APPLESAUCE
BLACKBERRY JUICE
GRATED POTATO CASSEROLE
HOT VINEGAR SLAW
1960S CAKE
BANANA FRESH CHERRY CAKE
YELLOW SQAUSH BREAD
DONUT FLOUR
SOUR-CREAM DILL POTATO SALAD
STRAWBERRY BREAD MADE JELLO
VANILLA PUDDING NILLA WAFERS
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