Frozen Hashbrowns - Recipes - Page 9

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Results 81 - 90 of 207 for frozen hashbrowns

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81. HASHBROWN CASSEROLE

Combine all ingredients except corn flake crumbs. Put into 11 x 13 inch pan. Cover with crumbs. Bake for 1 hour at 350 degrees.

82. HASHBROWN CASSEROLE

Mix all ingredients well. Put into greased casserole. Sprinkle top well with corn flake crumbs. Drizzle 1/4 cup melted butter over crumbs. ...

83. SCALLOPED HASHBROWN POTATOES

Mix first 3 ingredients together lightly. Add rest of ingredients, put in buttered 9 x 13 inch pan. Cover with 2 cups crushed corn flakes ...

84. HASHBROWN POTATOES CASSEROLE

Preheat oven to 350°F. In a large bowl, combine potatoes, soup, onions, 1/2 c. melted butter, sour cream and cheese. Place in a 9-inch ...

85. TEXAS HASHBROWN POTATO CASSEROLE

Mix butter, soup, sour cream and then rest of the ingredients. Pour into a 9 by 13 greased pan, then top with 2 cups of crushed corn flakes ...

86. HASHBROWNS POTATO CASSEROLE

Mix all together and place in oblong dish, greased. Mix 1 stick of butter and 2 cups of corn flakes and put on top. Bake at 350 degrees for ...

87. HASHBROWN BAKE

Defrost potatoes. Reserve 1/2 stick butter for topping. Melt other 1/2 stick butter. Pour over thawed hash browns. Add all remaining ...

88. HASHBROWN CASSEROLE

Mix ingredients and cook 350 degrees for 1 1/2 hours.

89. HASHBROWN CASSEROLE

Mix the first 4 ingredients ... (32 oz.) package frozen hash browns that have been ... Refrigerate before baking. Serves 12-16. Easy and good.

90. HASHBROWN CASSEROLE

Completely thaw hash browns. Mix all, except topping. Pour into a greased 9 x 13 inch baking dish. Bake at 350 degrees for 30-35 minutes ...

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