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Results 81 - 90 of 93 for frozen biscuit chicken
Add bouillon cubes, garlic powder to chicken and water. Boil until almost ... to chicken. Add frozen peas then add broth; mix ... 1/2 hour. If biscuits are browning cover with foil and continue baking.
Combine all above in a 13 x 12 inch pan. Cook at 350 degrees. Cover with Bisquick biscuits. Cook until biscuits are golden brown.
Heat oven to 375 degrees. ... Gradually stir in chicken broth and milk; cook until ... and bubbly. Separate biscuits and arrange over hot chicken ... chicken broth and milk.
Combine first four ingredients and ... minutes. Meanwhile, combine biscuit mix, milk and 1/2 can ... bake 2 to 3 minutes until onions are toasted.
In 8 x 12 inch ... minutes. Meanwhile, combine biscuit mix, milk and 1/2 can ... Top with remaining cheese and onions, and bake 2-3 minutes more.
Saute onion and mushrooms. Combine balance of ingredients excluding biscuits. Put in large casserole ... biscuits on top and bake as directed.
In a greased 8 x ... minutes. Meanwhile combine biscuit mix and milk and 1/2 ... cheese and onions. Bake 2-3 minutes until onions are toasted.
Heat oven to 425 degrees. ... thickened. Stir in chicken and vegetables; pour into 2-quart ... onto chicken. Bake 38-42 minutes or until golden.
Simmer chicken, onion, pepper and seasonings ... Taste again, add spices if needed. Add peas and boned chicken. Serve with biscuits on the side.
Heat oven to 450 degrees. ... thickened. Stir in chicken and vegetables. Pour into 2 ... minutes or until golden. Makes 6 servings. Calories 440.
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