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Results 81 - 90 of 470 for fresh tomato casserole
Combine rice, green pepper, celery, ... 2 quart shallow casserole. Combine mayonnaise, tomato juice, salt, and pepper. Pour ... the shrimp and scallops.
Cooking time: 20 to 30 ... chick peas in fresh water for 1 1/2 to ... in a buttered casserole and cook in a moderate ... Serve hot. Serves 4 to 6.
In large skillet heat oil ... heat stewed tomatoes, tomato sauce, chilies, chili powder, and ... Sprinkle with chopped green onion. Serve immediately.
Layer first set of ingredients ... x 8 inch casserole. Cover with foil. Bake ... to oven and bake 15 minutes or until bread is slightly brown.
In a saucepan, combine the onions, peppers, tomatoes, picante sauce, garlic and cumin. Bring to a boil. Reduce heat; simmer, uncovered, for ...
Grate or cut up cabbage, peppers and onion. Mix all ingredients together in a large mixing bowl. Pour into a large pan; cover with foil ...
Preheat oven to 400 degrees. ... seafood into flat casserole. Top with sauce. Sprinkle ... Serve over rice. Recipe can be prepared ahead. Serves 6.
Preheat oven to 375 degrees. ... Add crushed tomatoes, tomato cubes, saffron, bay leaf and ... discard bay leaf and serve sprinkled with coriander.
Arrange thick layer of raw sliced potatoes in buttered casserole dish. Place thawed vegetables mixed ... minutes and 15 more minutes uncovered.
Remove stems and cut eggplant ... and 1/2 the tomato slices in rows at bottom ... basil, and parsley!! Add a small, light green salad to complement.
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