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Results 81 - 90 of 468 for french oil vinegar dressing
Mix all ingredients together well and refrigerate.
82. FRENCH DRESSING
Put all together in a large jar. Let soak in it a clove of garlic, cut into and a slice of onion. Let stand for a day or more and shake ...
83. FRENCH DRESSING
Put all ingredients into a jar and shake thoroughly. Remove garlic before using the dressing.
Beat oil into mayonnaise. Add remaining ingredients and stir well. Chill before serving, Store in refrigerator.
Place all ingredients into a ... until creamy smooth. If mixer is used, mix on high speed until oil disappears, about 10-15 minutes for mixer.
In a small saucepan, combine all ingredients except oil and vinegar. Bring to a boil ... jar and chill. Makes 8 servings. Exchanges: 1 F; 10 Opt.
87. FRENCH DRESSING
Put all ingredients into quart ... refrigerated. This distinctive dressing gets its unique flavor from olives, sugar, vinegar, catsup and oil. Therefore this recipe cannot ... simply omitting the salt.
88. FRENCH DRESSING
Combine dry ingredients in a ... tight-fitting cover. Add vinegar and oil; shake vigorously. For variety, ... or blue cheese. Makes about 1 cup.
Put into blender or food processor in order as written. Blend 30 seconds at high speed; keep refrigerated.
Combine in a jar, shake well and serve over lettuce.
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