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flavored mayo
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81.
ZUCCHINI CASSEROLE WITH STOVE TOP STUFFING
Grate or grind zucchini and carrots. Cook to a boil, then about 2 minutes. Prepare stuffing as directed, using 1 stick butter instead of ...
Ingredients: 10 (carrots .. cream .. desire .. eggs .. milk .. pieces ...)
82.
ARTICHOKE RICE SALAD
Cook rice as directed on package, omitting the butter. Cool rice in a large bowl. Add the green pepper and olives. Drain the artichoke ...
Ingredients: 7 (hearts .. mayonnaise .. rice-a-roni ...)
83.
MOLDED CRANBERRY NUT SALAD
Soften unflavored gelatin in 1/2 cup water; set aside. In 3 quart saucepan, combine cranberries, sugar and wine or cranberry juice; heat to ...
Ingredients: 10 (celery .. cranberries .. cream .. juice .. mayonnaise ...)
84.
MIXED VEGETABLE CASSEROLE
In a bowl, combine the first five ingredients. Spoon into a greased 1 1/2-quart baking dish. Toss the cracker crumbs and butter; sprinkle ...
Ingredients: 7 (cheese .. crackers .. mayonnaise ...)
85.
BROCCOLI TURKEY SUPREME
In a large bowl, combine all the ingredients. Transfer to a greased 3-quart baking dish or use a 9 x 13 pan. Cover and bake at 350°F ...
Ingredients: 10 (broth .. celery .. mayonnaise .. milk .. onion ...)
86.
COLESLAW SOUFFLE SALAD
Dissolve gelatin in hot water. Blend in mayonnaise, cold water, vinegar and salt. Chill until partially set. Beat until fluffy. Add ...
Ingredients: 10 (cabbage .. celery .. mayonnaise .. onion .. salt ...)
87.
POTATO SALAD
Mix all ingredients with soy mayonnaise.
Ingredients: 12 (juice .. onion .. pickles ...)
88.
FROSTED LIME-WALNUT SALAD
Pour boiling water over gelatin; stir until dissolved. Chill. Add pineapple, cottage cheese, celery, pimiento and walnuts. Pour into 8 x 8 ...
Ingredients: 11 (celery .. cheese .. halves .. juice .. mayonnaise ...)
89.
CRAB AND KIWI FRUIT SALADS
In a medium mixing bowl ... blended. Fold crab
flavored
fish into mayonnaise mixture. If ... of plates. Sprinkle with almonds. Makes 4 servings.
Ingredients: 8 (crosswise .. juice .. onion ...)
90.
ARTICHOKE RICE SALAD
Cook Rice-A-Roni as directed on box. Allow to cool. Drain artichokes and save liquid. Mix liquid with mayonnaise (salad dressing) until ...
Ingredients: 9 (artichokes .. rice-a-roni ...)
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