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Results 1 - 9 of 9 for berry stew
Add 1 large chopped onion. PLEASE DRAIN and add 1 can each of the following: Add your choice of the following: Add 1 can tomato soup and 1 ...
2. VENISON STEW
Wipe venison with damp cloth; ... pork wine and currant jelly; simmer 15 minutes. Serve venison stew with boiled new potatoes. Makes 6 servings.
3. DUMP CAKE
Use a 9 x 13-inch baking pan. Cover bottom of pan with any fruit. Dump a box of cake mix in dry form on top of fruit mixture. Melt 1 stick ...
Rinse the sauerkraut with cold water. Drain well. In a large stockpot, combine the sauerkraut, ham or pork, bay leaves, mushrooms, ...
Rinse sauerkraut with cold water, drain well. In a large stock pot, combine sauerkraut, bay leaves, mushrooms, peppercorns, allspice and ...
Cut meat in bite sized pieces. Place in a bowl with one of the chopped onions, carrots, spices, wine and vinegar. Refrigerate, covered, ...
Heat wine, celery, 2 tablespoons of the oil, 1 tablespoon of the parsley, sugar, rosemary, marjoram, thyme, peppercorns, juniper berries, ...
Preheat oven to moderate, 350 degrees. Generously butter a deep 8" pie pan. Combine milk and cream in a heavy saucepan. Add sugar and bring ...
Stew berries; add sugar to taste. ... moisten. Chill until firm. Slice and serve with whipped cream or vanilla ice cream. Extremely rich. Serves 6-8.
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