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Tip: Try flour butter for more results.
Results 1 - 9 of 9 for swordfish flour butter
Make a roux with ghee and flour, cook until brown. Add ... rice, add your fish cubes and cook about 5-10 minutes. Serve over bed of white rice.
Cut swordfish into 4 individual servings and ... all sides with flour. Heat 4 tablespoons butter in skillet and add fish. ... over it and serve.
Carefully peel lemons, discarding all ... aside. Generously season swordfish with salt and white pepper ... milk. Coat with flour, shaking off excess. Heat ... in 1/2 teaspoon butter. Add 3 slices of ... serve immediately. 6 servings.
Lightly dust seafood in flour. In a large skillet, ... in oil and butter over hot heat for a ... serve this as sauce for pasta with garlic bread.
Dip swordfish steaks in flour, then egg. Saute in ... top of fish. Add 2 tablespoons white wine to pan. Bake 15 minutes at 375 degrees. Serves 2.
In a stock pot, saute ... soft. Add the butter and let cook for a few seconds. Add the flour and cook 2 minutes, stirring ... Adjust seasoning and serve.
Flour swordfish steaks, then dip in egg wash. Saute in butter on both sides or until ... macadamia nuts and bake for 8 minutes. Makes 4 servings.
Dredge fish steaks heavily with seasoned flour. Bring butter and oil to a sizzle ... recipe for halibut, albacore, yellowtail, rock cod, sole.
Pare one of the lemons ... cheese, 3 tablespoons flour and enough milk to make ... pepper. Heat the butter and oil in a large ... and pepper to taste.
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