| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 140 for flatten chicken
Cut 1 cheese slice in ... piece in each chicken breast. Spoon approximately 2 tablespoons ... chicken and cook on high for 1 minute. Serves 4.
Lay the 2 chicken breasts in casserole dish. Top ... oven at 425 degrees for 25 minutes. Remove from oven with spatula. Serve on heated plates.
83. CHICKEN PARM-ZIP
Preheat broiler. Stir together mayonnaise, ... Italian dressing. Place chicken on rack of broiler pan. ... Parmesan cheese and serve. Serves 4.
Mix sesame seeds with crumbs on wax paper. Dip chicken pieces one at a time ... slices and the green onion and red pepper. Serve with hot rice.
Drain pineapple and save 2 ... the sauce. Brown chicken in the oil 7 minutes; ... cheese, pineapple. Add lettuce and red onion, if desired. Serves 2.
Sprinkle chicken with salt and pepper. Combine ... rings. Drizzle with remaining butter. Bake at 350 degrees for 30 minutes. Makes 4 servings.
87. CHICKEN PECAN
Prepare wild rice and mushroom ... directions. Divide among chicken breasts. Roll up and fasten ... Heat and spoon over chicken. Makes 6 servings.
Preheat oven to 375 degrees. ... salt and salt. Flatten individual pieces of chicken breasts (4) between 2 pieces ... oven 5 minutes. 8 servings.
89. CHICKEN STIR-FRY
Combine marinade ingredients in small bowl. Set aside. Cut chicken into strips, 3/4 x 1 ... rice with extra soy sauce, if desired. 4 servings.
90. CRABMEAT CHICKEN
Lay breaded chicken in oiled casserole dish. On ... preheated 425 degree oven for 20 minutes. Remove from oven with a spatula. Serve on heated plates.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables